PAPAYA+COCOA 30%OFF! While stock last

Improve constipation, Less fatigue, Reduce sugar level

Japan No.1 Plant-based Fermented Health Food

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What's MANDA KOSO?

What you can expect from MANDA KOSO is

Manda Koso is a natural food made from raw vegetables and grains, with their skins and seeds, fermented in a wooden barrel like "miso".

Therefore, it basically works on the bacteria in the intestines and increases the "good bacteria".

This leads to improve constipation and immunity, reduce fatigue and sugar level. You can expect further benefit, like better skin tone, reducing stress and diet.

Articles

CUSTOMER's VOICE

Easy and Tasty to consume!

I am at my third box and I noticed clearer skin and better digestion overall! I also like that the product is made into individual sachets, making it easy to carry around and consume. I personally prefer the UME flavour but both taste good! Deliver was fast. Highly Recommended!

Josephine

MANDA CARE PLUS+

After taking MANDA CARE PLUS+ (PAPAYA + COCOA) 1 sachet a day for 10 days, it helps to regulate my bowel. I feel that I have more energy for the day despite not having enough sleep at night due to me attending my boy at night. I love it because it does not have any Preservative and do not add water in the process of fermentation and ripening to bring out the full potential of the ingredients.

Jasline

I can't drink without MANDA KOSO!

My friend recommended me, so I tried taking it before drinking, and the next day I felt amazingly refreshed without hangover at all. Since then, I have been taking it without fail before drinking alcohol.
It comes in small sachet, so it's easy to carry a few in my bag. I was told that it was originally made for pregnant women and nursing mothers, so I gave it as a childbirth gift and it was a big hit because she told me that it made her feel less tired! I'd like to make this a regular gift for newborns.

momi

Both body and intestines are in good condition

The day I don't take this product, my intestines are obviously different from the day I take it. My intestines feel so much clearer.
Also, when I take it when I feel tired, it gives me energy even though it is not an energy drink. I feel like there is a lot of good nutrition in this drink that my body can easily absorb!
Although this is not its intended purpose, if I take it before drinking, I can wake up refreshed without a hangover, so I would recommend it to many people."

rim

Less tired after midnight breastfeeding

MANDA KOSO is amazing! Truely, I feel less tired when I'm preparing in the morning after midnight breastfeeding.My friend gave me this, I really appreciate my friend.

anonymous

可口,提神!

吃了两个星期,觉得排便更加顺畅,人也比较精神。梅子口味好吃,推荐大家试试!

Ivy

Advantage of Fermented Foods

Commitment of MANDA KOSO

Mainly Made from Raw Materials Produced in Japan

Using more than 53 kinds of plant-derived raw materials including fruits, root vegetables, cereals, edible algae, and other organic raw materials. Seasonal raw materials produced in Japan are used as main ingredients through careful selection.

Over 3 years and 3 Months of Fermentation / Maturation

53 kinds of plant-delived raw materials are combined, then fermented and matured for over 3 years and 3 months. Unique fermentation technology is fully used, such as "technology for effecting fermentation at ordinary temperatures" and "technology for fermenting hard materials such as seeds and rinds."

No Heating, Additive-Free and Preservative-Free

In the mild climate surrounding Innoshima Island in the Setouchi Region, raw materials undergo the process of fermentation and maturation, with no heating, additives, preservatives, or even additional water. Fruits are spontaneously fermented together with seeds and rinds. "Manda Koso" is a fermented food that can be enjoyed by all of us infants to the elderly.

MANDA KOSO QUALITY

No compromise on material selection

Manda Koso is fully fermented and matured, even the peels and seeds of fruits and other raw materials. The secret to continuing to produce high quality Manda Koso is not to rely only on our own farms, but to purchase high quality ingredients for each season and region.

Reliable Quality for All Customers

"Manda Koso" was originally researched and developed in the hope that pregnant women would give birth to healthy babies. It is safe to eat during pregnancy and breastfeeding, so everyone from small children to the elderly can enjoy it.

MANDA KOSO STORY